Strawberry-Hibiscus Agua Fresca
This refreshing drink combines strawberries and water with lime juice for a balance of sweet and tart notes. Hibiscus powder adds vibrant color to this sweetened fruit-infused water popular throughout Mexico and South America. We skip straining the pureed fruit for a thicker drink, but you can opt to strain it if you prefer. To make an alcoholic agua fresca, try stirring 1 1/2 ounces of vodka or tequila into each serving.